2024
Recommended
•
2024
Establishment in Lipsheim preparing traditional and innovative local cuisine
This establishment offers simple, traditional French cuisine, often daring and effective, delivered by a young, dynamic team. Menus change every three months, and the Sunday menu changes every three weeks. Musical evenings are also organized every two months. You'll come for the salmon lacquered with cherry beer, the white pork pluma with Béarnaise sauce... A short menu often proves to be a real guarantee of quality, and that's definitely the case here.
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Members' reviews on LE CHALET DE L'HÔTEL
4.4/5
39 reviews
Value for money
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Un accueil très sympathique, avec une chouette équipe, jeune, à l'écoute du client.
Nous avons dégusté le menu à 39€. Tous les plats étaient excellents, très bien servi et une très belle présentation.
Merci pour cet agréable moment et merci aussi à l'équipe de cuisiniers !