2024
Recommended
•
2024
Establishment in Lipsheim preparing traditional and innovative local cuisine
This establishment offers simple, traditional French cuisine, often daring and effective, delivered by a young, dynamic team. Menus change every three months, and the Sunday menu changes every three weeks. Musical evenings are also organized every two months. You'll come for the salmon lacquered with cherry beer, the white pork pluma with Béarnaise sauce... A short menu often proves to be a real guarantee of quality, and that's definitely the case here.
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Members' reviews on LE CHALET DE L'HÔTEL
4.4/5
39 reviews
Value for money
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PS: dsl j'ai pas beaucoup de photo car quand le plat est arrivé je n'ai eu qu'une envie, le dévoré !!! Et oui j'ai mangé avant mon téléphone ????????????
Tout est au Top ????
De la sympathie de la serveuse aux plats très raffiné et succulent ????????
Merci Nicolas et Audrey ????????????