2024
Recommended
•
2024
Establishment in Lipsheim preparing traditional and innovative local cuisine
This establishment offers simple, traditional French cuisine, often daring and effective, delivered by a young, dynamic team. Menus change every three months, and the Sunday menu changes every three weeks for business customers. Musical evenings are also organized every two months. You'll come for the salmon lacquered with cherry beer, the white pork pluma with Béarnaise sauce... A short menu often proves to be a real guarantee of quality, and that's definitely the case here.
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Members' reviews on LE CHALET DE L'HÔTEL
4.4/5
39 reviews
Value for money
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Aucun geste pour se faire pardonner.
Le poulet manquait de goût était même fade.
4h au restaurant car le service était très long