MAISON LABINAL
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The Nabinal house is a poem. After seeing the famous Delmas bakery, well known to the inhabitants of Lacaune in 2015, this artisan pastry-pastry maker was able to make a beautiful reputation. Two bakeries, including a tea salon and a nice shop that evokes gourmandise: Elected Best Chocolate maker in France in 2004, he tried to remain at the top with beautiful sachets of artisanaux chocolates (black, black-apricot, milk, milk-hazelnut, white, white-apricot, spéculoos, etc.). Whether it is for a climbing room, a rock rock, special breads such as the Pétrisane, the Aveyron, the Lacaunais or the Fagotte (or for the casse, the local and seasonal speciality, based on sheep caillé), everything is done to fill everyone's desires. Artisanal products made by local producers are also credited in its bakeries.
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