2024
Recommended
•
2024
Fresh and regional market cuisine to be tasted in a restaurant in Albi.
On the north side of the city, off the beaten track, you will find Le Jardin des quatre saisons and its authentic market cuisine. Taken over by Alexandre Bravi in 2022, this chef, originally from Lozère, perpetuates the greediness of this address that we have appreciated for years. The cuisine has a regional flavor and is based on fresh, local and seasonal products: marbled foie gras, snacked calf's head with a ravigote sauce, codfish back with bacon and cabbage..
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Members' reviews on LE JARDIN DES QUATRE SAISONS
4.3/5
32 reviews
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Je recommande à 100%