AUBERGE DE LA TOUR
French cuisine
•
€€
2024
Recommended
•
2024
Restaurant preparing hearty and local menus, grilled meats and colorful plates
The copious and local menus are a treat for our taste buds; try the grilled duck breast, the farmhouse rocamadour, the homemade foie gras or the beautiful grilled entrecote... The Sunday formula is appreciable by its generosity and its cost at the end of the week. The wine list is not to be outdone and highlights local produce, which, let's face it, deserves its place. To savour and discover these good smells, it is best to make a reservation so that your place among the stones, the colourful plates and the warm atmosphere is preserved.
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Members' reviews on AUBERGE DE LA TOUR
4/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in august 2019
Je suis venue dimanche midi. La cuisine était de qualité. J'y reviendrai avec plaisir!
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