The best local producers Montcuq-En-Quercy-Blanc

Since its beginnings in 1967, this biscuit factory has changed its name but still belongs to the same family. Formerly known as biscuit factory les Saules, it was renamed in 2010 as biscuit factory of Quercy. A range of products without colouring agents or preservatives and flagship products: rolled waffles ("Curbelets" in Occitan, which used to be made on farms around the corner from the cantou), chocolate cigars and traditional meringues with a topping, also made from ingredients from organic farming for an organic range and a traditional range.