LA GRANGE DU LEVAT
French cuisine
•
€€
Go there and contact
RD820, Lieu-dit Le Levat, Saint-Paul-Flaugnac,
46170Castelnau-Montratier-Sainte-Alauzie,
France
05.65.21.98.15
2024
Recommended
•
2024
Great house elaborating a home cooking with regional products, fresh, of season and of tradition.
Samuel and Nathan, respectively chef and pastry chef, create their recipes from fresh, regional, seasonal and traditional products: Rocamadour crisp tartiflette, beef steak with pepper sauce, lamb parmentier with garlic and thyme, foie gras millefeuille... and homemade desserts, of course. The big house in which they welcome gourmets is typical of the white Quercy plateau. An address not to be missed for lovers of authentic cuisine. La Grange du Levat also offers catering services.
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Members' reviews on LA GRANGE DU LEVAT
4/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in july 2019
C’est très bon le foie gras poêlé que j’ai mangé chez La Grange du Levat. Je recommande vivement !!
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