HOSTELLERIE DU CAUSSE
Southwest France
•
€€
2024
Recommended
•
2024
Hotel-restaurant with terrace offering local dishes with traditional products and an innovative touch.
In the kitchens of the Hostellerie du Causse hotel-restaurant, the spirit of the house is to work with traditional products but with an innovative touch. To enhance the dishes, the chef proposes about forty references of Cahors wines. The dishes sound like a hymn to the land and to refined gastronomy. The rooms are elegant and comfortable and offer many services: courtesy tray, air conditioning, safe... The terrace shaded by the arbour and the park with its southern scents will surely seduce you.
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Members' reviews on HOSTELLERIE DU CAUSSE
4.6/5
26 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
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Accueil très sympathique service irréprochable menu excellent, nous sommes arrivés en bus ( stationnement facile) groupe de 20 personnes début du repas 14h Fin vers 15h30.
Merci beaucoup
Une cuisine fine et raffinée à un prix tout à fait correct (quand on connaît les prix des produits de bonne qualité) quantité correcte, j'ai réussi à venir à bout (je suis gourmande) mais pas plus.
Feuilleté de ris d'agneau humm, pavé de bœuf cuisson au top, et le mélange fondant au chocolat caramel beurre salé (perso je l'aurais fait un peu plus liquide mais très bon).
Merci pour ce bon repas (d'anniversaire)