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2024
Recommended
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2024
Restaurant with terrace offering an inventive and refined cuisine with fresh products.
In a refined and lounge style, Jean-François Dive, a graduate of a Belgian hotel school, offers inventive and refined cuisine. The chef's art is certainly to reinvent typical local products to awaken your taste buds. Fresh and tasty products will, no doubt, make your mouth water! For the most gourmet, a complete menu ranging from aperitif to coffee will take you on a culinary journey. In the summer, you can also enjoy the terrace, especially in the evening. Enjoy your meal.
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Members' reviews on L'Ô À LA BOUCHE
4.7/5
59 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in november 2023
Quelle belle surprise!
Visited in october 2023
Un véritable délice à chaque bouchée ! Le restaurant est une expérience gastronomique incontournable. ????️????"
Visited in october 2023
Très bon service je le recommande vivement
Visited in october 2023
Environnement très sympa, accueil parfait, personnel très bien et cuisine du meilleur niveau... Bref tout est réuni pour passer un agréable moment...
Visited in october 2023
Très bonne cuisine.
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