LA ROUE
Regional cuisine
•
€€
2024
Recommended
•
2024
Restaurant with quality services preparing traditional dishes.
Maggie and Marjorie run the Barry gîte, but also the adjoining restaurant La Roue, to offer quality services mainly to Santiago de Compostela walkers, but not only. With a beautiful view on the cliffs, the restaurant proposes above all traditional Lotois dishes with local products: duck, Quercy lamb or foie gras are revisited, sometimes with flavors from around the world. The gîte du Barry can accommodate up to sixteen people in four rooms, and animals are welcome.
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Members' reviews on LA ROUE
4.4/5
29 reviews
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(Avis d'origine)
Kwamen voor drankje, terras was rustig. De eigenaar werd langdurig aan de praat gehouden, zo duurde lang voor we iets konden bestellen.