Meat and poultry sales Tarbes

Le Coin Basque au Marché is a butcher's shop located in Tarbes' Halle Brauhauban. It offers a wide selection of Basque products, such as Saucisson des Aldudes, Jambon du Kintoa and Saucisse Sèche au Piment. You'll also find typical Basque dishes, such as piperade and veal Axoa with sweet peppers. Owner Florent AUTHENAC is passionate about Basque products, and offers them with respect and passion.

The restaurant embodies a blend of traditional and modern gastronomy. Adapting to consumer trends and habits for over 70 years, it constantly strives for excellence and innovation, relying on high-quality local raw materials. Its credo is to offer quality products for everyone, whether for everyday use or for special occasions. The company stands out for its use of Bigorre black pork, a guarantee of an exceptional taste heritage and symbol of a precious ecosystem linking animal, nature and man.