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Authentic, original, classic, winter or soleil jams: of all colours and tastes, the gives workshop is the paradise of the greedy! Forty different scents await you at the Laurence and Jean-François shop, maestros jams cooked into copper cherry, old fashioned, according to a traditional method. A true know-how but also a show to which you can attend and even participate in free initiations. Inspiration comes with seasonal products and limited series change the year: In summer, we love marriage plums, cherries and whisky or the strawberry strawberry to basil while at Christmas, an orange-honey-cinnamon specialty invites with a fragrance of enchantment. The originality is yours with the dandelion, the sureau or the star pear-nut-ginger. You're going to discover the discovery, not forgetting homemade pastries like the wild pies and pies and the Basque cake, but a board, think of reserving them: success, they leave like pains… stuffed with jams, obviously!
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