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Restaurant with terrace offering a daily menu, a Toulouse formula with a cassoulet and a bistro menu.
For the past year, Le Petit Victor has been taken over by Pauline, a young restaurateur already experienced in the business. What was once a tea room is still a tea room but now develops, at lunchtime, an honest offer of food: menu of the day, pasta of the moment, Toulouse formula with a cassoulet, as well as a small bistro menu offering mimosa eggs from the chef, salads, tartars, meat, fish and other gourmet desserts... The plates are generously furnished. The small room, pleasantly decorated, emphasizes conviviality. The atmosphere is one of music and entertainment. A terrace, heated in winter, allows you to enjoy the Victor Hugo district in a pleasant way.
Members' reviews on LE PETIT VICTOR
Un service irréprochable, l’équipe est au petit soin et les plats sont toujours très bons.
Je recommande les yeux fermés pour un déjeuner ou une soirée agréable et sans prise de tête.
Très bel accueil cuisine de qualité
Gentillesse des serveurs
A découvrir
Je reviendrais, je recommande !
(Avis d'origine)
Muy recomendable! Son majisimos y la comida rica! Recomiendo el steak tartare.