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at 482 meters
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05.61.23.38.88
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2024
Recommended
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2024
Establishment offering classic flavours, meats and seafood
Change of ownership for this institution! But fans can rest assured: this establishment, which opened in 1925, retains all its charm! Régis Lorenzato and André Layani, two restaurateurs well known to Toulouse residents, are working to maintain the brewery spirit that has made the place so successful. Leather benches, Art Nouveau furniture and waiters in traditional clothes await you to enjoy the classics: foie gras from the Samaran house, mimosa eggs, steak tartare, entrecote, daily fishing and above all, seafood! Here the oysters come from Brittany or Vendée, and are selected with high standards, for an incomparable tasting. A sure thing.
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Members' reviews on LE PYRÉNÉEN
4.2/5
26 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in february 2024
(Traduit par Google) Je suis allé commander le Cote De Beouf Medium rare et il est venu bleu. J'ai essayé d'attirer l'attention des serveurs à plusieurs reprises, mais en vain. Dans l'ensemble, très mauvaise expérience.
(Avis d'origine)
Went and ordered the Cote De Beouf Medium rare and it came blue. Tried to get waiters attention several times but to no avail. Overall very bad experience.
(Avis d'origine)
Went and ordered the Cote De Beouf Medium rare and it came blue. Tried to get waiters attention several times but to no avail. Overall very bad experience.
Visited in january 2024
Produits frais, service au top.
Je conseil vivement
Je conseil vivement
Visited in january 2024
Lieu mythique de Toulouse
Personnel agréable et une côte de bœuf toujours aussi succulente avec ses 2 os à moelle et ses frites......
Personnel agréable et une côte de bœuf toujours aussi succulente avec ses 2 os à moelle et ses frites......
Visited in january 2024
(Traduit par Google) Excellente nourriture, environnement chaleureux, bonne ambiance. Un magnifique restaurant avec un service client remarquable et un excellent menu. Je recommanderais cet endroit à 200%. Il y avait l'huître, le faux-filet et quelque chose comme une tarte au citron. L'équipage a fait de son mieux pour parler avec nous en anglais et en espagnol. Le meilleur endroit de Toulouse.
(Avis d'origine)
Excellent food, cozy environment, great atmosphere. A gorgeous restaurant with remarkable customer service and great menu. I would recommend this place 200%. Had the oyster, the ribeye and something like a lemon pie. Crew tried their best to talk with us in English and Spanish. The best place in Toulouse.
(Avis d'origine)
Excellent food, cozy environment, great atmosphere. A gorgeous restaurant with remarkable customer service and great menu. I would recommend this place 200%. Had the oyster, the ribeye and something like a lemon pie. Crew tried their best to talk with us in English and Spanish. The best place in Toulouse.
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J adore !!!