2024
Recommended
•
2024
Bistro near the Pont Neuf offering a menu of traditional local cuisine and meats.
This nice little bistro opens its doors to the new bridge Neuf. The sober and careful decor invites you to slide your feet under the table for lunch or dinner in a "market return" spirit. The map celebrates the land through traditional French cuisine freely enriched with diverse cultural inputs: veloted peas with mint, Aubrac beef tataki to anchovies, roast shitakes with their algae salad Brittany, plays black pork of Bigorre confite, sashimi of thin line, Pyrenees sheep slice… Balthazar is a pleasant place, often animated by concerts or aperos vinyl, Tuesday from 8 p. m.
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Members' reviews on BALTHAZAR
4.9/5
27 reviews
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Mais on comprend parfaitement les nombreuse recommandations et prix style << Gault Et Millau >>.
(Avis d'origine)
A nice modern affair of French cuisine paired with a relaxed atmosphere to not be missed in Toulouse. We tried all of the seasonal entrees and the plats with the exception of the tataki. Well balanced flavors with gorgeous plating, their salade d’oreille de porc noir is absolutely spectacular. Plat was equally as exceptional with perfect portions. Wine list consisted of mostly natural wine, not particularly fond of, but did a great suggestion of what would suit our palettes. Shining star of the night was absolutely the tarte poire!