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Restaurant above the Victor Hugo market offering grilled meat and fish, daily specials and delicacies.
In Occitan, a "good rock" is a "good meal". So this restaurant announces the color! Perched above the Victor Hugo market, its supply could not be cooler. Historically, it was the butcher restaurant of the market. You will have understood, lunch at the Bon Graillou, it is fully participating in the Toulouse tradition! The spacious room, all in length, opens onto a terrace that allows you to overlook the street. There is often a strong pace, a lively atmosphere and a sustained pace, but welcome and service remain smiling. In the plate, meats and grilled fish at the plancha, salads, day dishes and gourmets are accompanied by carefully selected wines. An atypical place to add to your list of essentials during your stay in the pink city.
Members' reviews on AU BON GRAILLOU
Plats excellents,
Vraiment sympa.
(Avis d'origine)
Very good. Get there promptly at noon!