Meat and poultry sales Mirande

Bruno extends a warm welcome to everyone who walks through the door of his delicatessen. Traditional hams and black puddings are the hallmarks of this business. Meat is carefully selected, including Gascon beef and veal, and black pork, which is available to order. In summer, kebabs, grills, sausages, merguez and beef ribs make their appearance on barbecues and planchas. The catering department offers paëlla, daube de boeuf, cassoulet, poulet basquaise and lamb curry, so you can enjoy a meal without doing a thing!