In Boé's vast shopping zone, this delicatessen stands out for the profusion and quality of its products.
Alain Cejudo, cheese maker, and his wife Isabelle, wine merchant, took over "Le Triporteur" in 2023. Both are happy to offer you their invaluable advice. Here you'll find a delicatessen just as you'd imagine it, with mustards, oils and salts, a fresh produce section featuring top-quality cheeses and a choice range of charcuterie, as well as a cellar stocked with fine labels and carefully selected wines. Beers and spirits also feature prominently. The smiles are as plentiful as the products. Not to be missed.
Further information
Opening time and information on LE TRIPORTEUR
Open Tuesday through Thursday from 9:30 a.m. to 7 p.m.; Friday and Saturday from 9:30 a.m. to 7:30 p.m.
Message from Management
Le Triporteur welcomes you to its boutique in Boé. This delicatessen offers a wide choice of quality products, including oils, mustards and various spices to enhance the flavor of your dishes. You'll also find a fine selection of cheeses and charcuterie on the shelves. Le Triporteur is also a wine cellar, offering a vast assortment of wines. Whether it's for special occasions or to enhance your everyday meals, you're sure to find the rare gem you're looking for. To guarantee excellence, the boutique team meticulously selects its products and is constantly on the lookout for new ones to enrich your palette of flavors. What's more, we'll be happy to offer you advice on optimal tasting. A must for anyone looking to enhance their table with exceptional products!
Our offers and services
Lafage Le Vignon
This red wine was born on a high-altitude terroir with schist soils, on the foothills of the Canigou mountain range. Syrah 30%, Carignan 55% and Mourvèdre 15%, vinified in part by carbonic maceration. After a long vatting period and twenty-four months in wood, we discover a world of softness, minerality, fruit and a hint of green pepper.
End-of-meal cheese platter
Composition of 5 cheeses for the end of a meal. Selected according to seasonal arrivals.
The platter is composed of :
- 1 goat's cheese
- 1 ewe's milk cheese
- 1 soft cow's cheese
- 1 hard cow's cheese
- 1 blue cheese
Raclette
Les Raclettes du Triporteur.
Selection of raclette cheese and charcuterie, for a successful evening.
We recommend selecting 3 to 4 raclette cheeses.
For charcuterie, we adapt according to arrivals.
Members' reviews on LE TRIPORTEUR
