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Fifty years ago, seven Aveyron bakers got together to create a bakery in Lioujas, near Rodez, in order to supply bread to the associated bakeries, to local communities and to potential customers. Today, this Aveyron bakery is particularly well known and has fifteen stores spread throughout Aveyron and Tarn, as well as a presence at many regional fairs and markets. In addition to the Jalousé bread, the true emblem of L'Épi du Rouergue, you will find fouaces, scalded bread and spit-roasted cakes.
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Members' reviews on L'ÉPI DU ROUERGUE
3.7/5
46 reviews
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in may 2025
Je ne sais pas si les personnes qui mettent des bonnes notes sont déjà allées dans une vraie boulangerie !! Ici c'est industriel ! Les croissants et chocolatines ne sont pas dignes de ce que l'on appelle une boulangerie !
Visited in may 2025
Goed genoeg om even een koffie te drinken.
Visited in april 2025
Une boulangerie qui n'en a que le non. Même si les gens sont sympas la qualité des viennoiseries laisse à désirer. Enfin ça plaît certainement à des personnes mais pas à moi. Table sales à 8h30...
Visited in march 2025
Personnel très désagréable, je ne viendrais plus dans votre boulangerie!
Visited in march 2025
Dommage...... Les vendeuses sont pas sympas
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