CHARCUTERIE PANGAUD-RAMONDENC
Cold cuts
2024
Recommended
•
2024
A superb boutique with more watering products than any other. To discover: all aveyronnaises specialities including the famous millavois tripous, but also the oil sausage, the farçun, the fresh sausage and the famous frozen pork feet and ears, which are exported to the French Embassy in China! By hanging your eyes, you will admire impressive country ham and dry sausage plume. Well known and recognized in the profession and beyond for the quality of their products, Nicolas Pangaud, accompanied by Patrick Ramondenc, has already been visited by famous gastronomic critics.
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Members' reviews on CHARCUTERIE PANGAUD-RAMONDENC
4.6/5
7 reviews
Value for money
Service
Choice
Originality
Simply Exceptional products!
Large Art on the matter.
There are no enough fort adjectives to describe the delicious products and know-how this Craftsman.
Congratulations and that your know-how remains a long time...
Each time we to Millau, you are our unmissable good address.
So long
Large Art on the matter.
There are no enough fort adjectives to describe the delicious products and know-how this Craftsman.
Congratulations and that your know-how remains a long time...
Each time we to Millau, you are our unmissable good address.
So long
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Them, you try will not be disappointed.