2024
Recommended
•
2024
Restaurant with terrace offering a traditional cuisine reinvented very accurately
In the narrow streets of Millau town center, a stone's throw from the tourist office, this is an address that will delight many. The decor is resolutely warm and contemporary... The atmosphere is friendly, and the traditional cuisine has been aptly reinvented (roquefort-pear tart, duck confit, sausage-aligot...). For those looking for a quick lunch, the lunchtime plates will do the trick, with platter-dessert-coffee, it's practical, hearty and quick. Enjoy it on the terrace on sunny days, or by the fireplace as soon as the chill sets in.
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Members' reviews on LE BOUCHE À OREILLE
4.7/5
27 reviews
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cuisine raffinée