Charcuteries Pamiers

Here is a renowned artisan butcher butcher and caterer, and a house founded in 1870! Let yourself be tempted in complete confidence by a wide range of regularly awarded products: Ariège country ham, sausage under the ashes, country pudding, dry liver sausage, foie gras, forest terrines... As well as a magnificent traditional butcher's department where you can treat yourself to meat from exclusively local farms.

This institution offers a wide range of artisanal products. Whether you're looking for an aperitif or a meal, you'll find everything you need. Specialties include aperitif dry sausage with Roquefort, classic dry sausage, sliced sausage and pork filet mignon. The establishment is renowned for the quality of its products, and works with local producers. Online ordering and delivery with Chronofresh. 2 medals at the Salon de l'Agriculture 2024: silver for the head pâté and bronze for the superior pâté de campagne. Congratulations.