LE PAVILLON PÉTRUS
French cuisine
•
€€€
2024
Recommended
•
2024
Restaurant serving meals with the refinement of yesteryear accompanied by a wine list.
The Pavillon Pétrus is a place where chefs Thierry Longo (Master Chef of France) and Patrice Paya express all their talent. In a large reception room with an antique style, magnificent chandeliers, velvet armchairs and other tapestries, you will be transported to the refined meals of yesteryear. The large bay window offers a breathtaking view of the lake. The wine list will delight wine lovers. The name of the restaurant was given in homage to the grandfather of Claude Remy, the owner of the place, Petrus in Russian meaning Pierre
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Members' reviews on LE PAVILLON PÉTRUS
3.4/5
10 reviews
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Merci Benjamin pour ce beau moment !