HÔTEL-RESTAURANT DE LA JAMAGNE
French cuisine
•
€€
2024
Recommended
•
2024
Warm hotel-restaurant where the chef prepares French cuisine
Located just steps from the lake, the Jamagne restaurant offers quality French cuisine. Chef Julien Jeanselme offers dishes for travel between the land and sea. In the entrance you can enjoy, for example, homemade mountain bowl, soup of rock fish, Escargots snails… Then try the poêlés mullet fillets with black lemon risotto and espelette or rôti Iberian pig fleeced. It's delicious! To finish on a sweet note, taste crèmes creams. A friendly and friendly restaurant.
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Members' reviews on HÔTEL-RESTAURANT DE LA JAMAGNE
4.7/5
34 reviews
Value for money
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Le service est attentif et de qualité, sans être 'guindé'.
J'y reviendrai.
Nous y reviendrons lors de notre prochaine escapade dans les Vosges