LA FROMAGERIE DU GRAND CERF
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The quality is there thanks to Jonathan and Celine's talents through their selections and their work of refining.
For the gourmets, amateurs of raw milk cheese, this is your sanctuary. Discover the traditional Salers, Beaufort d'alpage and other 36 months Comté, as well as their home-made creations like the truffled brillat savarin or the sublimated Brie. The quality is there thanks to the talent of Jonathan and his wife Céline to find exceptional products. You can also find yoghurts, butter, eggs. The great restaurateurs call upon this cheese factory, and it is not for nothing!
Did you know? This review was written by our professional authors.
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