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"My sweet universe is an ephemeral art where the work is tasted to arouse emotion." (Thomas Menweg) The stage is set, this pastry chef is emotional as is often the case, but he has a personal philosophy. More imbued with finesse than gourmandise, his pastries will seduce you. Beautifully curved and graphic, they join the ranks of those creators of emotions who showcase territories and products. Chocolatier, glacier, it's up to you to make up your own mind; for us, it's already the case and we're sharing the address with you.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on PÂTISSERIE THOMAS MENWEG
Open Tuesday to Saturday, 7.30am to 6pm; Sunday, 7.30am to 12pm.
Message from Management
Pâtisserie Thomas Menweg is located in Metz, where this talented pastry chef invites you to discover a range of delicacies crafted with passion and creativity. His inspiration is fueled by a constant quest for quality raw materials, harvested and crafted across his local regions and around the world by passionate artisans. Carefully selected ingredients include Piedmont hazelnuts, Madagascar vanilla and Pure Origine chocolate, among others. For special occasions such as christenings and weddings, don't hesitate to contact him for exceptional pièces montées. Visit his website to explore some of his unique culinary creations. A gourmet address to discover!
Members' reviews on PÂTISSERIE THOMAS MENWEG
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Nous avions déjà commandé notre bûche de Noël avec une déception et avons retenté l’expérience avec un Paris Brest. Nous nous sommes crus en 1980 avec une crème au beurre très dense avec des morceaux de beurre, écœurant, et un insert praliné quasi inexistant.
Et pour info joyeux anniversaire, on ne met pas de S à anniversaire
Le prix est exorbitif et ne pouvons pas choisir le nombre part!
Je n’y retournerai pas compte tenu de ce qui a été dit