Modern inn offering tasty cuisine prepared in an original way by chef Loïc using fresh produce.
What a pleasant surprise! In this small village, this bright, modern inn is a real place to live (bar, restaurant, bread shop). Chef Loïc cooks fresh produce in an original way. In the dining room or on the pretty terrace overlooking the forest, you'll be warmly welcomed by Cathy, who will propose the menu of the day. On the menu, you'll find the famous côte à l'os, as well as a burger, Caesar salad, butcher's cut, tartar... For dessert, we fell for the tasty crème brûlée! An address well worth the detour.
Further information
Opening time and information on LA CÔTE À LOSSE
Open Tuesday to Sunday for lunch; Friday to Sunday for dinner. Dishes from €13.50 to €35.90. Children's menu: €8.50. Lunch menu: €17.50. Groups welcome (groups of 20. Privatization for 50 people for private parties (birthdays, weddings)). Terrace. Bread shop. Terrace overlooking the Landes forest.
Le foie gras extra