Restaurant in the heart of the village offering pizzas in Escource.
The restaurants located in the heart of the villages take up colour at the moment. This is the case of this establishment at the present decoration on the road of your work, the road of Santiago de Compostela, on foot, by bicycle or if you simply want to escape "restauroute". Mickaël holds with his wife: a duo full of energy and experience (see box). The menu of the day is surprising by the proposed choices and the quality of the products used: cold tomato tomatoes, duck moss, toast eggplant, blue and sausage, veal paupiettes to white wine accompanied by potatoes, laminated asparagus and serrano, chocolate foam, artisanal Basque cake. The pizzas are offered to eat on site or to take as the dishes. After enjoying its know-how, you may want to enjoy the "head at home" service. Mickaël adapts to your demands and gives you all its know-how.
Members' reviews on LE PLAISIR DES METS
Nous aurions bien kidnappé le chef à la fin de son service.
Merci pour ce petit restaurant qui respire l'amour dans les plats du patron et dans le sourire de la patronne.
Belle découverte je garderais cette adresse avec plaisir.
Une fine bouche ravie????
J'ajoute la cuisson de mon poisson parfaite????
Je me suis vraiment régalé, j’ai apprécié l’originalité des plats et la qualité du service. Au programme, convivialité, gastronomie et bonne humeur. A découvrir...