Charming restaurant offering healthy cuisine, concocted with local, quality produce, at an affordable price in Nancy.
TT Histoire, the name takes us back to Tina Tiramisu, a pastry chef at heart who has been creating some twenty flavors of tiramisu for several years now. Now she's back as the chef of a lovely restaurant. Her credo: to make healthy, affordable gastronomy accessible to all. And she's succeeded, thanks to her personal investment in her apprenticeship alongside a Michelin-starred chef, Alexandre Zohar, who coached her and lent her a hand in this wonderful adventure. Here, the focus is on local, quality products, with an emphasis on fish and meat. It's a real encounter between land and sea that our taste buds discover. The Odyssey, our signature dish, is a great success!
Further information
Opening time and information on TT HISTOIRE
Open Tuesday to Saturday, 11.45am to 2.30pm and 6.30pm to 10.30pm.
Une carte entière qui donne envie. Il n'y a pas un plat qui ne m'ait pas donné l'eau à la bouche.
Le tiramisu à la pistache était un delice.
L'ambiance intérieure est coccooning et très chic.
Amateur de cuisine raffinée, je vous conseille cet endroit !