Go there and contact
03.88.38.80.78
2024
Recommended
•
2024
Restaurant offering dishes made with quality products.
After an experience at the restaurant La Ruelle des saveurs in Strasbourg-Krutenau, Lionel, the chef, opened this establishment in the suburbs of the Alsatian capital. The dishes are elaborated with quality products - the chef knows how to be creative - and are renewed with the seasons. Some examples to make your mouth water: wild boar in cider juice (in autumn) or rice risotto, candied carrot with orange. Fish are also available. Maxime, room manager and sommelier, will be able to advise you judiciously.
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Members' reviews on SAVEURS & SAISONS
4.8/5
25 reviews
Value for money
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Mille merci
Concernant les plats, j'ai adoré. C'était super bon. Et pour tout les goûts ! Une petite carte mais il y a du poisson de la viande et du végé. Super !