CHEZ MINUS
Seafood & fish restaurant
•
€
2024
Recommended
•
2024
Friendly, family-run restaurant by the harbour, offering a simple, perfectly executed menu and dishes cooked a la plancha.
All Capbretonnais know Chez Minus, an institution! In this typical harbor-side restaurant, you eat à la bonne franquette: from paper plates on wooden tables shared with your neighbor. But this friendly, family-run eatery has been delighting the taste buds since 1996, as the menu is simple but perfectly executed; for the main course, you can choose between mussels, sardines, prawns and chipirons, cooked exclusively a la plancha, with a bowl of French fries or salad. A word of advice: get there early, because the place is packed!
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Members' reviews on CHEZ MINUS
3.6/5
25 reviews
Value for money
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Service très rapide . Je n y retournerais pas !
On adore.