LES VERGERS BIO DE VERTOUGIT

The Greniers, father and son, are the heirs of a long family tradition. A hillside terroir occupied by their ancestors for three centuries and an orchard cultivated by Fabien's great-grandparents (Denis' son), who converted to organic farming in 1992. With respect for the soil-plant-animal link, they grow kiwis, apples, kiwais, blackcurrants, walnuts, chestnuts, blueberries with exceptional flavours. And labelled products.