Results Charcuterie Perpignan

CHEZ ERIC

Cold cuts
5/5
2 review

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23, avenue de l'Aérodrome, 66000Perpignan, France
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04.68.61.06.28
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2024
Recommended
2024

Make no mistake, in this modest deli of the popular neighbourhood Le Vernet, it is quality that you meet. Let yourself be lulled by the chatting which is sometimes colourful and already tasty of the guests, while making your choice: homemade ailloli, fresh grill sausages –the best of Perpignan according to some– whisk, chorizo and white or black puddings. Facing the Gilbert Brutus stadium, mythical place of the other rugby in Perpignan, the thirteen of Catalan Dragons, Eric Thibaut is worth the trip. Moreover, it is him who cooks for the XIII players during the match days. A word to the wise...


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Members' reviews on CHEZ ERIC

5/5
2 reviews
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Good and especially tender and super fresh meat and especially at a very reasonable prices same large surfaces and cheaper mm on certain products, competence and their friendly also to pursue me butcher's, refusing to buy Hallal I bought only meat to abbatoir conventional i.e with prior dizzy spell. They were understanding and me to understand that especially was on the purchaser here butcher.
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Value for money
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THE ADDRESS MEATS 5 STAR PERPIGNAN: ERIC THIBAUT FEET. A COMBINES WITH SAUSAGE!!! AN IN TOP STAFF ADVICE QUALITY INGREDIENTS BRAVO

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