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Establishment offering pizzas made in an artisanal way.
"The pizza maker": it's written all over the front and it's not for nothing. Finally a real pizzeria with real quality products (and there are not that many in the area). Papa Dom has been living between Perpignan and Saint-Estève for 25 years and he doesn't joke with good taste. He talks about pleasure in his work, quality, authenticity and quantity... values he prefers to profitability. Let's quote him: "We make pizzas the way we like to eat them". Ham is real ham, cheese from the French Emmental Grand Cru, all vegetables are fresh, and the dough is a mixture of wheat and spelt, made daily in a traditional way. Beautiful speeches that resonate in pizzas. Everything is true! We loved their recipes. Three types of pizzas: tomato coulis, fresh cream base or bare dough base. They also serve salads and "crocs", desserts and drinks. And let's not forget the crazy and delicious "limited edition" pizzas that you can discover on the Facebook page.
Personnel agréable et efficace
Des prix abordables pour la qualité
Pour moi c'est vraiment les meilleurs pizzas
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Merci Papa Dom's ????
Les pizzas sont très bonnes mais les produits qu'ils utilisent sont, pour nous, très "lourds". Charcuteries.
Je recommande de s'arrêter et si possible d'y manger. Excellente gamme de bières artisanales.
(Avis d'origine)
Chegamos um pouco em cima da hora de fecho (que para nós é, de almoço)! Curiosamente junto a via rápida e numa estação de serviço de combustível e lavagem auto. Aparentemente, com muito movimento de take away.
As pizzas são muito boas mas os produtos que usam, para nós, muito "pesados". Charcutaria.
Recomendo a paragem e se possível, comer lá. Excelente oferta de cervejas artesanais.