Caves à vin- Maisons des vins The Tour De France

On soils composed of schist, gneiss, granitic and clay-limestone arenas, the winegrowers of the "cave coop" (founded in 1920) produce beautiful nectars and it is often said that the best of the department are born in the area. In addition to the often medal-winning dry wines, you will discover Rivesaltes and Muscats de Rivesaltes. 14 vintages in total for all tastes and budgets. To come to Latour is to make an escapade in a wild and authentic land.