INTENSE DOUCEUR
Pastry shop
5/5
Go there and contact
Improve this page
2025
Recommended
2025
For gourmands visiting Cerdagne, the temple of gourmet delights is to be found at l'Intense Douceur in Egat. Arnaud Geslin, patissier-chocolatier and magician of good taste, passionately crafts cakes and entremets to be sinned by gourmandise. If you're hesitant about the strawberry-basil ganache, passion fruit, whisky, almond paste, Sichuan pepper... you're entitled, but don't miss his incomparable hedgehog, for which he's famous, and his handcrafted hot chocolate with 70% Madagascar cocoa, a real treat!
Did you know? This review was written by our professional authors.
Advertising
Advertising
Organize your trip with our partners Egat
Transportation
Book your plane tickets
Car Rental
Bike rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Services / On site
Activities & visits
Activate your VPN
Request your visa
Travel insurance
Members' reviews on INTENSE DOUCEUR
5/5
2 reviews
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in september 2023
Value for money
Service
Choice
Originality
C'est le mot" intense"!!
Vous pouvez y aller les yeux fermés j'ai pris quelques hérissons pour le goûter avec mes enfants c'est une tuerie !!!
Visited in february 2022
Value for money
Service
Choice
Originality
Vraiment bien
Merci au Petit Futé de nous avoir fait découvrir cette boutique. Nous serions presque passé à coté si nous n'avions pas eu le guide des Pyrénées Orientales. Un magasin de gourmandise et la réputation de ses hérissons au chocolat n'est pas usurpée. Hélas, nous avons oublié de faire la photo avant de les manger !
Advertising
