The best bakeries Sète

On the quai de la Résistance, there are often people lining up in this little pocket bakery where you can fill up on sweet and savory baked goods. Under its yellow and red frontage, the window attracts us with its big cookies, shortbread with pine nuts, small macaroons, shortbread with strawberries and other pleasures at snack time. To eat on the go, you can find baguette sandwiches, quiches or pizzas, but also pastries. You can also come to get your bread, pastries and cakes for all events.

At the edge of the water, we notice this bakery in front of which there is the queue, and it is often good sign. We discover an address without fuss, movie posters on the walls, ladders filled with large breads. Here, neither baguette nor croissant, but a farandole of bakery delicacies, organic, based on natural leaven and farmers' seeds, sold by weight or by the share. Country bread, multigrain or olive bread, focaccia or pizza, fougasse, brioche or panettone: it's a treat.

The window of this artisan baker is very appetizing! At this address, the flours come from French mills and the butter from Charentes-Poitou AOP. On the shelves, you can find traditional and special sourdough breads, sweet and savory focaccia, pastries, but also savory sandwiches, vegetable focaccia, pizzas, pissaladière, amandines, apple or apricot tarts... A daily treat.