Long-time friends, Pierre and Nico met at school. They set themselves a mission: to reinvent the tradition of the French aperitif, by offering new and natural flavours... Agronomists and oenologists, the two companions have been immersed in the agricultural environment since their childhood. They have developed a range of aperitif drinks based on white wine and natural flavours (fruit and flowers). The result: organic and artisanal cocktails, made in France, light, natural and not very sweet, without colouring or preservatives.
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Members' reviews on LES APÉROS BIOS DE PIERRE ET NICO
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Bravo à vous
Pas encore goûté leur vin bios…Bon après du vin bio, y’en a partout…