STATION SUCRÉE
Bar
2024
Recommended
•
2024
Sofia and Santiago, both Argentines, run this delicious pastry shop in the Rue de l'U. She is a pastry chef and treats us with medialuna croissants that are an absolute delight. Also alfajores, kinds of macaroons between sweet and "dolce". The coffee is organic, either ristretto or with lagrima, the tear of milk. On the menu for lunch we find the salty medialunas, sweet croissants with ham and cheese. A vegan burger with homemade bread and chimichurri or the patagonica salad, red fruits, nuts, cheese, goat cheese...
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Members' reviews on STATION SUCRÉE
5/5
1 reviews
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Visited in september 2022
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Super endroit !
La salle est jolie et la carte bien gourmande… Le choix comme le goût sont au rendez-vous et l’équipe est pour ne rien gâcher fort sympathique.
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