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Fresh, cheerful cuisine for a menu that evolves with the seasons in this delightful Écusson restaurant.
A tasty landmark, this address has quickly found its regulars. Opened by a passionate couple, Sarah and Julien, the welcome is charming and the menu tempting. In a colorful, unpretentious atmosphere, the cheerful, flowery dishes evolve with the seasons, each bringing a new inspiration. Braised artichoke ravioli with cardamom marinière cream, low-temperature chicken in a shallot confit and tarragon crust, seasonal vegetables and gnocchi with blue cheese sauce, Suzette-style baba with bitter orange and orange blossom ice cream: from starter to dessert, it's all good!
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Members' reviews on LES T'OCQUÉS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Tout était parfait, de l'entrée au désert. Le service était également très bien.
Cordialement NF.
On y mange très bien et le service est impeccable
Les desserts sont plutôt remarquables.