Go there and contact
Carioca's little sister in Sète. This singular address offers sourdough breads of many varieties: country breads, rye breads, traditional breads... There's no shortage of choices and alternatives to delight every taste bud. The smell is enticing, and the beautiful window display beckons us to try out the different delights. The house specialty: a delicious panettone for which the bakery is renowned and which attracts locals and visitors alike. We tried to ask for the recipe... but it's a secret!
Did you know? This review was written by our professional authors.
Further information
Opening time and information on LA CARIOCA
Open Tuesday, 2pm to 7pm; Wednesday to Saturday, 9:30am to 7pm.
Members' reviews on LA CARIOCA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Merci pour votre réponse,aurez vous le courage de publier le prix du kilo de pain,, pour moi c'est l'essentiel, quand je parle de simplicité, on doit commencer par ça,