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The Benedictine people of Maguelone were the first to plant vines on the estate in 1229. Subsequently, from the th to the th century, the Roque family, the family name of the castle, cultivates the vine and develops the craft crafts. In September 2006, Jacques Figuette settled on a land of course shaped as an amphitheatre, which promotes a mature maturity of mourvèdre, syrah and Grenache. The three colours are: red and rosé, under the appellation-du-Languedoc cru-Saint-Loup. To discover: in red the Cuvée Numismae 2005, high 18 months in the barrel, very deep, with persistent notes of wood fruits, also spent on wood, the white Cuvée Clos des Benedictine.
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Members' reviews on CHÂTEAU LA ROQUE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Domaine extra avec vue imprenable sur le Pic Saint Loup et l’Hortus.
Camille a été une hôte extra ! Dynamique et pleine de connaissances !
Et je ne parle même pas de la dégustation ! ????
Seul bémol: le prix du vin vendu sur place trop élevé , on a des prix identique à ceux rencontrés en grande surface. Dommage