LES TABLES GOURMANDES DU LANGUEDOC
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Founded in 1990, the association brings together local restaurateurs and artisans with a passion for gastronomy, to promote their trade and expertise, and to highlight local produce and French cuisine. Every two years, the association also produces a guide to good food, highlighting member establishments and their chefs. Then there's "Sunday in the Country", a convivial event organized to mark the guide's release.
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