CHÂTEAU L'ERMITE D'AUZAN
Read moreThis estate combines vineyards, wine tourism and art. This is a historic estate - there are traces of vines dating back to the 12thcentury (L'Ermitage used to offer wine to pilgrims on their way to Compostela). The first winery dates back to the 18th century. Today, the fourth generation of the Castillon family is at the helm of the estate, dedicated to producing an excellent Costières de Nîmes in three colors, biodynamic and organic, cultivated with aromatherapy. Here, love and respect for nature meet the very best in wine production.
LES DÉLICES DU SCAMANDRE
Read moreAmbassadors for Biodiversity and Landscape Heritage, Olivier and Anne-Marie Riboulet share a real love for the Camargue Gardoise. Opposite the Tour du Bramasset, also known as the Tour des Cigognes, you'll find the farm store: PDO Taureau de Camargue meat, sausages, cured meats and ready-made meals, all organic. This couple, who have taken over the family farm, will share their passion with you during a day, morning or evening of nature discovery: visit the farm and discover a heritage steeped in culture and tradition.
DOMAINE DES CLÉMENT
Read moreIn the land of pebbles mixed with yellow sand and red clay, the Clément estate has been producing and vinifying beautifully expressed red and rosé wines in the Costières de Nîmes appellation for four generations. Benoîte Guigon Boucoiran, who runs the family estate, has improved the quality of the wines produced by creating vintages in the manner of an expert in oenology. Each wine has more than ever a real typicity, which is not only a variation in range of a first wine. Enjoy your visit and good tasting!
OLIVERAIE JEANJEAN
Read moreSince 1998, Carole and Fabien Jeanjean have been committed to producing organic quality oil and tapenades. Their flagship product is Nîmes PDO olive oil, but they also produce oils from aglandau and bouteillan, as well as some highly original aromatic oils: try the thyme and garlic oil, and the cep and basil oil! Our expertise has been rewarded with three medals at the 2018 Concours Général Agricole de Paris for our Marcel, Hugo and Les Capitelles cuvées.