Results Charcuterie Nîmes

CHEZ BRUNO ET ENCAR

Cold cuts
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Carte de l'emplacement de l'établissement
Les Halles de Nîmes, Allée du Safran - étal 36 (centre des Halles), 30000Nîmes, France
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04.66.87.28.21
2024
Recommended
2024

In the heart of Les Halles de Nîmes, Bruno and Encar have made their mark in Gard and Iberian charcuterie. Highly demanding when it comes to the quality of their raw materials, their artisanal charcuterie is one of the most sought-after. In keeping with local traditions, you'll find delicious pâtés from Pézenas, foie gras with two peppers, sausages/merguez made from Label Rouge meats and dry sausages direct from the producers. Almost all our products are guaranteed nitrite and preservative-free.


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