ALEXANDRE BOUDRY PÂTISSERIE
Pastries
2024
Recommended
•
2024
With a wealth of experience working with some of the world's top names in gastronomy, including the Michelin-starred Le Vieux Castillon in Castillon-du-Gard and 16 years at the renowned Noailles patisserie in Nîmes, Alexandre Boudry sublimates flavors with his homemade creations, evolving with the seasons. His favorite is the Marguerisienne, a perfect marriage of delicate orange blossom brioche, cream and smooth vanilla chantilly, and delicious cakes in a variety of flavors.
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