2024
Recommended
•
2024
Restaurant with terrace offering a 100% home-made cuisine based on fresh local products
You're at the foot of the Tour du Notaire, on a terrace where it's nice to relax. You can enjoy dishes cooked at low temperature, a la plancha, tartars... There's something for everyone, from meat and fish lovers to vegetarians, vegans and gluten-free eaters. Let yourself be tempted by artisanal ice creams from Ardèche. Martine prepares 100% homemade cuisine using fresh produce from local producers, often organic, and bakes chocolate fondants, chestnut fondants and pavlovas. New to try: cocktails!
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Members' reviews on LE DIABLOTIN GOURMAND
4.5/5
28 reviews
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