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Delicious crêperie, with terrace, offering galettes and crêpes made with quality local produce in Allègres.
Behind the ice-cream parlour, which belongs to the same owner, you'll find this delicious crêperie, which has expanded its menu to include pies, stuffed zucchinis, fish, etc. On the terrace, of course, are delicious galettes made with PDO buckwheat flour. The products are local and of the highest quality, and that makes all the difference. The children have their own menu, and all will be amazed by the house specialties for dessert: the copious crêpes ardéchoises with chestnut cream, or the Normande with apple baked in salted butter caramel. The welcome is all smiles!
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