CAVEAU LES REMPARTS
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At the heart of the "Vins des Sables" appellation, Caveau des Remparts invites you to discover these unique wines from the local terroir, featuring the famous gris de gris, produced by the Sabledoc winemakers, a union of the Sablons, Saint-Louis and du Môle cellars. In addition to the selection of wines, the restaurant also showcases the flavours of the Camargue: fleur de sel, rice, olive oil, Cartagène, bull sausage... A true landmark for wine lovers and gourmets keen to explore the identity of the Gard region and local traditions.
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